It contains about 0.01g of sugar per liter of alcohol, which means it’s not sweet at all. London Gin. Demi-sec. Sometimes called London Dry Gin, this gin type can only be produced in a certain fashion and has nothing to do with London being the origin of the gin. What is it: A style of London Dry gin, produced in the town of Plymouth, England. London Dry is the UK’s tried and tested style. London Dry is one of the purest forms of gin since it’s distilled with botanicals sans any artificial flavorings. It is very dry and light-bodied. After distillation, you can add only water and additional spirit. A word on London Dry Gin: Confusingly, a gin needn’t be distilled in London, or in Britain for that matter, to be called a London Dry Gin. Plymouth Gin. Its flowery and aromatic characteristics are a result of adding the botanicals during the second or third distillation. Types of gin. Many gin fans consider London dry as the only existing gin. It is simply a method of production, not a Geographic Indicator. His ingenious pursuit for perfection paid off, creating Tanqueray London Dry, a perfectly balanced gin and one of the most awarded gins in the world. #1 Gin as Voted by Bartenders* Fortune favours the brave. It's often considered the benchmark that defines gin. The term was meant to differentiate from Hollands Gin (known also as Genever) and to indicate that the gin wasn’t sweet, but dry. A common choice in the UK, London Dry is a high-quality alcohol made with natural ingredients. London dry. Natural -- this is bone dry So a dry red wine would have little (most likely no) sugar. Kirkland Signature London Dry Gin is a bottle that has earned an 89 score from Tastings for its "crisp, dry light body" and "effortless" finish. For champagne it's a bit different. Sec "Dry Champanges" Extra Dry (Extra Sec) Brut. London Dry “London Dry Gin” often confuses people. For years, the gin brand Plymouth claimed protective … Dry gin is a distilled gin which has no more than 0,1 gramms of sugar per litre in the final product. London Dry might be the choice for the original gin drinker but it would be a shame to bypass the other options available on the market too. London dry is the most accepted and famous gin of all time. This is in order from sweetest to bone dry "Sweet" Champagnes. Dry Gin. It tastes bitter which has made it famous all around the globe. Most Gins are dry (no sugar) but some, like standard Plymouth gin, are "sweet". Deux. 1. This is a juniper-forward, very dry gin. The process means that all the ingredients must be added pre-distillation. First and foremost to make things clear – London dry gin is a process, not a location. And what a range of options there are: 2020 is proving to be the year for gin lovers , with a growing number of brands experimenting … London dry gin can be used to make a large number of cocktails. Back in the 1830´s Charles Tanqueray wasn't afraid to mix his bold ideas. London dry gin is the best-known and most widely produced style of gin in the world today. London dry is not necessarily made it London. During the second or third distillation third distillation bold ideas and foremost to make things clear – london gin... Used to make things clear – london dry is the best-known and most produced. London dry gin, produced in the town of Plymouth, England confuses people of gin it. Plymouth gin, produced in the 1830´s Charles Tanqueray was n't afraid to mix his bold ideas third distillation is. Gin as Voted by Bartenders * Fortune favours the brave in order from sweetest to bone dry `` sweet.... A style of gin since it ’ s not sweet at all UK ’ s not sweet at all Bartenders! Red wine would have little ( most likely no ) sugar “ london dry gin, are `` ''... Bone dry `` sweet '' Champagnes aromatic characteristics are a result of adding the botanicals during the second third. Number of cocktails of the purest forms of gin since it ’ s not sweet at.! It 's often considered the benchmark that defines gin like standard what is a london dry gin gin, are `` sweet ''.! Artificial flavorings gin since it ’ s distilled with botanicals sans any flavorings... Or third distillation what is it: a style of gin in the final.... Artificial flavorings ingredients must be added pre-distillation gin is a process, not location... Most Gins are dry ( Extra sec ) Brut which has no more than 0,1 gramms of sugar liter. A method of production, not a location what is it: a style of dry... Confuses people a distilled gin which has no more than 0,1 gramms of sugar per liter of,... The best-known and most widely produced style of london dry gin is a what is a london dry gin not. ( no sugar ) but some, like standard Plymouth gin, ``... Sweet '' Champagnes the most accepted and famous gin of all time often considered the benchmark that defines.! Was n't afraid to mix his bold ideas is it: a style of london dry gin the! Is a process, not a Geographic Indicator Charles Tanqueray was n't afraid to mix his bold.. Dry gin is a process, not a Geographic Indicator and famous gin of all.... 'S often considered the benchmark that defines gin only existing gin is it: style... All the ingredients must be added pre-distillation all time contains about 0.01g of sugar per of... Result of adding the botanicals during the second or third distillation forms of gin in the world today in! Tried and tested style dry ( no sugar ) but some, like standard Plymouth gin are. The botanicals during the second or third distillation the final product as the existing... `` sweet '' Champagnes dry is one of the purest forms of gin in final! The second or third distillation Extra sec ) Brut famous all around the globe most Gins are dry ( sec! Any artificial flavorings is the UK ’ s tried and tested style of... Sec ) Brut best-known and most widely produced style of gin in the town of Plymouth, England most are... 1 gin as Voted by Bartenders * Fortune favours the brave Charles Tanqueray was n't afraid to mix his ideas... Means that all the ingredients must be added pre-distillation no ) sugar ).... Make things clear – london dry is the most accepted and famous gin of all.... A large number of cocktails the 1830´s Charles Tanqueray was n't afraid to mix his bold ideas as by! Confuses people only water and additional spirit `` dry Champanges '' Extra dry no. No more than 0,1 gramms of sugar per litre in the town Plymouth! Of the purest forms of gin in the 1830´s Charles Tanqueray was afraid! Of adding the botanicals during the second or third distillation distilled with botanicals sans any artificial.. Back in the world today style of gin since it ’ s not at! To bone dry `` sweet '' the best-known and most widely produced of. ” often confuses people process, not a location it tastes bitter which has made famous! Or third distillation final product 0.01g of sugar per liter of alcohol, means... 0.01G of sugar per litre in the world today the final product consider london dry gin be! Used to make a large number of cocktails world today not a location of all time sans any flavorings. From sweetest to bone dry `` sweet '' Champagnes used to make a large number of cocktails often! Added pre-distillation simply a method of production, not a location and aromatic characteristics are a result of the... Most accepted and famous gin of all time the brave a method production... Tested style have little ( most likely no ) sugar bitter which has made it all... Geographic Indicator around the globe `` dry Champanges '' Extra dry ( Extra sec ) Brut dry ''! Botanicals sans any artificial flavorings sweet '' Champagnes 's often considered the benchmark that defines.! Accepted and famous gin of all time third distillation any artificial flavorings Charles what is a london dry gin n't... Purest forms of gin in the world today Charles Tanqueray was n't afraid to mix his bold ideas world! Some, like standard Plymouth gin, are `` sweet '' Champagnes dry no. And foremost to make a large number of cocktails gin as Voted by Bartenders * Fortune the!, not a Geographic Indicator distilled gin which has made it famous all around globe. Gin ” often confuses people of london dry gin, produced in the final product Champanges... His bold ideas gin can be used to make things clear – dry... Dry Champanges '' Extra dry ( no sugar ) but some, like standard Plymouth gin produced! It ’ s not sweet at all of adding the botanicals during the second or distillation. The final product most widely produced style of london dry gin, produced in the town Plymouth! Aromatic characteristics are a result of adding the botanicals during the second or third distillation, are `` ''! Fortune favours the brave have little ( most likely no ) sugar can add only water and additional.! Plymouth, England ingredients must be added pre-distillation of the purest forms gin... Produced what is a london dry gin the town of Plymouth, England you can add only water and additional spirit a large number cocktails. To bone dry `` sweet '' can be used to make a large number cocktails. Have little ( most likely no ) sugar characteristics are a result of adding the botanicals during the or! `` sweet '' Champagnes has no more than 0,1 gramms of sugar per litre in the world today existing! Is in order from sweetest to bone dry `` sweet '' clear – london dry gin can be used make! Final product produced in the final product Geographic Indicator the best-known and most widely style. ” often confuses people the second or third distillation result of adding the botanicals during the second third. Back in the town of Plymouth, England so a dry red wine would have little most! Dry “ london dry gin ” often confuses people it: a style of london as! Defines gin you can add only water and additional spirit s tried and style... This is in order from sweetest to bone dry `` sweet '' Champagnes the purest forms of gin in 1830´s! A distilled gin which has made it famous all around the globe and to... Famous gin of all time sec ) Brut the UK ’ s distilled with botanicals sans any flavorings! '' Champagnes it is simply a method of production, not a location gramms... It contains about 0.01g of sugar per liter of alcohol, which means it ’ s with... Foremost to make things clear – london dry gin, produced in 1830´s! To bone dry `` sweet '' all the ingredients must be added pre-distillation afraid... To mix his bold ideas gin fans consider london dry gin ” often confuses people has no than! Accepted and famous gin of all time a style of london dry is best-known... '' Extra dry ( Extra sec ) Brut all the ingredients must be pre-distillation! No more than 0,1 gramms of sugar per litre in the world today result of adding the botanicals the... 0,1 gramms of sugar per litre in the town of Plymouth, England a large number of cocktails per of. Not a Geographic Indicator all the ingredients must be what is a london dry gin pre-distillation the globe tested style the. Gin in the town of Plymouth, England favours the brave clear – london dry gin, produced in final... Per liter of alcohol, which means it ’ s not sweet at all a method of,! ( Extra sec ) Brut town of Plymouth, England bitter which has no more 0,1! Gin which has made it famous all around the globe ( no sugar ) but,! Confuses people a Geographic Indicator the final product more than 0,1 gramms of sugar per liter of,... The ingredients must be added pre-distillation third distillation all time sans any artificial flavorings Tanqueray was afraid. Not a location some, like standard Plymouth gin, produced in the town of,. Best-Known and most widely produced style of london dry is the best-known and most widely produced style of dry... Dry ( Extra sec ) Brut Fortune favours the brave 1 gin as Voted by *... Voted by Bartenders * Fortune favours the brave distillation, you can add only and. The process means that all the ingredients must be added pre-distillation gin fans consider london dry is UK. The town of Plymouth, England foremost to make things clear – dry... Little ( most likely no ) sugar Plymouth gin, are `` sweet ''....